Event Information
Dietary requirements form: https://forms.gle/b2DD7NMvTjQQp6FM8
Dinner Menu:
Starter: Leek and potato soup served with bread roll and butter (v)
Main: Roasted chicken breast topped with a leek and wholegrain mustard sauce
Dessert: Chocolate torte with salted caramel sauce
We will have options for specific dietary requirements, just make sure you fill in the form above! If you don't fill in the form we will assume that you are okay with the set menu.